Two Sephardi-style, kosher vegetarian Seders will be offered, with up to 24 guests each night.
There will be gluten-free and regular matzah, potato-crusted quiche and spring vegetable tartine, and lots of vegetable-based side dishes. There will be vegan; nut-free and fresh vegetable options to accommodate many dietary needs. All food will be labelled.

Everyone is welcome, including families with children of all ages.
A children’s table will be available and if other age-groups make a request a third table will be accommodated.

RSVP essential: Tickets may be purchased by dropping off cash or a cheque (Anna Maranta) to 1 - 64 Powell Avenue or by making a PayPal or e-transfer (maranta.anna@gmail.com): suggested contribution - $18 to $36/individual